Homemade Ice Cream Cake – Only 3 Ingredients #dessertrecipe #chocolatecake #cheesecake #cookiessimplerecipe

Truth be told, this Oreo Ice Cream Cake is presently one of our go-to party sweets since everybody adored it to such an extent! It's GOT to be the astonishing OREO icing!! YUMM!!!

I realized that all of you would appreciate this formula since it is simply SO natural, and it's completely smooth and debauched! Furthermore, in the event that I can make it, anybody can!

Truly, I think this natively constructed frozen yogurt cake tastes more tasty than the extravagant (and costly) dessert cakes you'd purchase at the store!

Initially, watch this 1-minute video demo to perceive that it is so natural to make this Cookies and Cream Ice Cream Cake. At that point continue perusing for photograph bit by bit headings!

Also try our recipe Mini Lemon Cheesecakes with Berry Swirl #dessertrecipe #chocolatecake #cheesecake #cookiessimplerecipe

Ingredients

12 ice cream sandwiches or 18 mini sandwiches
1 medium size pack of Oreos
1 large container of Cool Whip

Instructions

Chop Oreos in food processor until finely ground.
Add ground Oreos to mixing bowl containing 2 cups Cool Whip.
Fold ground Oreos into Cool Whip until well combined — this is the "frosting."
Place non-stick baking mat over a cookie pan. (We love these Reusable Silicone Reusable Baking Mats!)
Place four ice cream sandwiches together in center of baking mat. Spread a layer of frosting on top.
Repeat with two more layers of ice cream sandwiches.
Frost the top and sides of cake.
Allow cake to set in freezer for 1-2 hours. Remove from baking mat. Slice and enjoy!